About Rebellyous Foods
Rebellyous Foods is a food manufacturing technology and production company. It makes ready-to-heat plant-based chicken nuggets, patties, and chicken strips and develops related manufacturing systems. The company was formerly known as Seattle Food Tech. It was founded in 2017 and is based in Seattle, Washington.
Research containing Rebellyous Foods
Get data-driven expert analysis from the CB Insights Intelligence Unit.
CB Insights Intelligence Analysts have mentioned Rebellyous Foods in 1 CB Insights research brief, most recently on Aug 9, 2021.
Expert Collections containing Rebellyous Foods
Expert Collections are analyst-curated lists that highlight the companies you need to know in the most important technology spaces.
Rebellyous Foods is included in 2 Expert Collections, including Food & Beverage .
Food & Beverage
Startups in the food & beverage space, including alternative proteins, vertically-farmed produce, functional beverages and more.
This Collection includes B2B and B2C companies developing alternatives to animal-derived proteins, including plant-based meat, dairy alternatives, lab-grown or cultured meat, and fermented proteins.
Latest Rebellyous Foods News
Jan 4, 2024
Rebellyous Foods, a Seattle-based startup working to make plant-based chicken affordable, raised $9.5 million last February to build Mock 2, a production system that is said to be capable of producing plant-based meat at 60% lower cost than all available methods. The food tech, which has recently unveiled the technology, now announces that it is accepting proposals (RFP) from USDA or FDA food facilities to install and operate the production system to make its plant-based chicken and potentially other companies’ products, starting in early Spring 2024. Mock 2 consists of a fully continuous, automated, and chilled dough system that is said to improve and simplify the mix-and-form process, thus saving electricity and labor resources. According to the food tech, it can produce from 2,500 to 3,700 pounds per hour, with the ... more
Rebellyous Foods Frequently Asked Questions (FAQ)
When was Rebellyous Foods founded?
Rebellyous Foods was founded in 2017.
Where is Rebellyous Foods's headquarters?
Rebellyous Foods's headquarters is located at 4600 37th Avenue SouthWest, Seattle.
What is Rebellyous Foods's latest funding round?
Rebellyous Foods's latest funding round is Series B - II.
How much did Rebellyous Foods raise?
Rebellyous Foods raised a total of $23.47M.
Who are the investors of Rebellyous Foods?
Investors of Rebellyous Foods include Sentient Ventures, Agronomics, Liquid 2 Ventures, Fifty Years Fund, Clear Current Capital and 15 more.
Who are Rebellyous Foods's competitors?
Competitors of Rebellyous Foods include IntegriCulture, Spero Foods, JUST Egg, Alpha Foods, Prime Roots and 7 more.
Compare Rebellyous Foods to Competitors
Prime Roots develops fungi-based, super-protein products. It provides plant-based food products to offer meat and seafood alternatives replicating the taste, texture, and nutrition of meat and seafood products. It uses natural koji proteins to reduce dependencies on animals through plant-based meat options. It was formerly known as Terramino Foods. The company was founded in 2017 and is based in Berkeley, California.
The Abbot's Butcher makes plant-based meats. It offers plant-based meat products as alternatives to chicken, beef, and pork. It helps mitigate climate change and shift the food industry away from climate-damaging practices. The company was founded in 2017 and is based in San Clemente, California.
Dao Foods International is an impact-oriented investment firm focused on the alternative protein industry. The company primarily invests in plant-based and alternative protein companies, with a particular focus on those based in or strategically valuable to the Chinese market. Their main goal is to reduce consumer demand for animal products from the traditional livestock industry by introducing alternative products. It was founded in 2018 and is based in Toronto, Ontario.
Modern Meadow focuses on biologically advanced materials. The company harnesses the power of design, biology, and materials science to produce bio-fabricated materials. It enables new design, performance possibilities, and partners with consumer brands. The company was founded in 2011 and is based in Nutley, New Jersey.
SuperMeat is a food technology company focused on the production of cultured meat. The company's main offering is high-quality chicken meat, grown directly from cells, in a process that is sustainable and animal-friendly. SuperMeat primarily serves the food technology industry. It was founded in 2015 and is based in Tel Aviv, Israel.
Mosa Meat operates as a food technology company. It cultivates non-genetically modified (non-GMO) meat from actual animal cells drawn from muscle biopsies. The company's main offering is the production of beef burgers through a unique process that involves growing beef from a small sample of cells, which allows for the creation of real meat without harming any animals. It primarily sells to the food industry. It was founded in 2016 and is based in Maastricht, Netherlands.