Clone
Founded Year
2020Stage
Series B | AliveTotal Raised
$104.05MLast Raised
$80M | 1 yr agoAbout Clone
Clone is a food technology company. The platform provides restaurants with data and insights to identify trends and optimize daily operations. It offers restaurants an artificial intelligence (AI) based digitized ordering system that runs in tandem with powered optimization functions. It was formerly known as Not So Dark. The company was founded in 2020 and is based in Paris, France.
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Expert Collections containing Clone
Expert Collections are analyst-curated lists that highlight the companies you need to know in the most important technology spaces.
Clone is included in 2 Expert Collections, including Restaurant Tech.
Restaurant Tech
1,071 items
Hardware and software for restaurant management, bookings, staffing, mobile restaurant payments, inventory management, cloud kitchens, and more. On-demand food delivery services are excluded from this collection.
Food & Meal Delivery
1,518 items
Startups and tech companies offering online grocery, food, beverage, and meal delivery services.
Latest Clone News
Oct 5, 2022
FinSMEs Search for: Not So Dark , a Paris, France-based food tech startup, raised $80m in Series B funding. The round, which brings total funding to date to $105m, was led by Kharis Capital and Verlinvest with participation from Conviviality Ventures. The company intends to use the funds to accelerate expansion in France and scale across Europe. Founded by Clément Benoit and Alexandre Haggai, Not So Dark is a food tech startup that helps restaurants run a second delivery-focused business. The company is built on an agile business model that leverages smart kitchens, connected shelves, robotics and BI analytics to continually optimize costs, speed logistics and increase profit margins. Franchisees can plug and unplug brands at any time to adapt fast to trends and market changes. FinSMEs
Clone Frequently Asked Questions (FAQ)
When was Clone founded?
Clone was founded in 2020.
Where is Clone's headquarters?
Clone's headquarters is located at 42 Bis rue de Bourgogne, Paris.
What is Clone's latest funding round?
Clone's latest funding round is Series B.
How much did Clone raise?
Clone raised a total of $104.05M.
Who are the investors of Clone?
Investors of Clone include Kharis Capital, Verlinvest and Convivialité Ventures.
Who are Clone's competitors?
Competitors of Clone include Simple&Co and 1 more.
- Predict emerging trends
- See competitors' playbooks
- Stalk the smart money
- Identify tomorrow's challengers
- Spot growing industries
- Kill analyst data work
Compare Clone to Competitors
MrBeast Burger is a virtual restaurant fast-food burger franchise throughout the united states for delivery only. MrBeast Burger operates out of existing restaurant kitchens, allowing restaurateurs to add a new source of revenue without impacting the operation.
The Cloud operates a business-to-business-to-consumer (B2B2C) cloud kitchen platform. It is used to manage online delivery, sales insights, and supply chains of kitchens and delivery operating systems. It allows restaurant owners to increase their kitchen utilization by transforming restaurants into cloud kitchens. The company was founded in 2018 and is based in Abu Dhabi, United Arab Emirates.
Rebel Foods operates a chain of online restaurants. It offers cloud kitchen facilities to food brands and connects food brands with customers. The company was formerly known as Faasos. It was founded in 2011 and is based in Mumbai, India.
Virtual Dining Concepts provides consulting and virtual restaurant services for virtual kitchens and delivery-only restaurants. The company's services include concept development, including logos, branding, packaging, and menu ideation, 3rd-party platform implementation, menu updates, public relations, culinary testing, and other related services, that help virtual restaurants increase revenue. It was founded in 2018 and is based in Orlando, Florida.
Peckwater Brands offers delivery franchises to kitchen operators and is a virtual brand company in the U.K. The company provides existing kitchen operators with fully-serviced food concepts. This includes branding, platform listings, suppliers, recipes, packaging, staff training, and technology, allowing brands to diversify their revenue streams and business turnover, as well as to extract extra value from their kitchen and staff. Peckwater Brands was founded in 2019 and is based in London, England.
Kitchenita creates data-driven food concepts for delivery. It uses data analysis and proprietary technology to create virtual restaurants and offers a digitization system to restaurants. It was founded in 2020 and is based in Buenos Aires, Argentina.
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