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FOOD & BEVERAGES | Candy & snackfoods
natra.es

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About Natra

Natra is a Spanish multinational company specializing in chocolate products for the private label brand and other food companies, as well as in cocoa derivatives.

Natra Headquarter Location

Edificio Master's I Avda. General Perón, 38, 5th floor

Madrid, 28020,

Spain

+34 914178868

Latest Natra News

Cocoa Products Market CAGR of 5.3% Emerging Technologies and Opportunities by 2027| Key Players Are Barry Callebaut, NATRA, TOUTON S.A., Kuruvilla & Sons, Nestle, JBCOCOA Sdn. Bhd., Ecuakao Group Ltd, ALTINMARKA, MONER COCOA, S.A., Indcre S.A.

Jul 2, 2021

. Cocoa products market in wide industrial applications such as confectioneries, beverages are accelerating the use of cocoa products boosting the growth of the market. The health benefits associated with the cocoa products such as lowering in blood pressure, diabetes management and maintains of cardiac related diseases accelerating the utilization of cocoa ingredients in dark chocolates. This cocoa products market report provides details of market share, new developments, and product pipeline analysis, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, product approvals, strategic decisions, product launches, geographical expansions, and technological innovations in the market. To understand the analysis and the market scenario contact us for an Analyst Brief, our team will help you create a revenue impact solution to achieve your desired goal. Cocoa products market is expected to gain market growth in the forecast period of 2020 to 2027. Data Bridge Market Research analyses that the market is growing with the CAGR of 5.3% in the forecast period of 2020 to 2027 and is expected to reach USD 25,249.67 million by 2027. Cocoa Products Market report also reviews top market players, major collaborations, mergers and acquisitions along with trending innovation and business policies. This is a professional and in depth market report which underlines primary and secondary drivers, market share, possible sales volume, leading segments and geographical analysis. A competitor analysis study is a fundamental aspect of any market research report which considers the strong and weak points of the competitors and also analyses their strategies with respect to product and market. Cocoa Products Market research report lends a hand to business with intelligent decision making and better manages marketing of goods which results into growth in the business. To Get This Report at 50% Discount, Click Here Market Drivers and Restraints: On the basis of type of cocoa, the market is segmented into forastero cocoa, trinitario cocoa and criollo cocoa. In 2020, forastero cocoa segment is dominating the market as they are majorly referred as the bulk cocoa produced in the major producing countries such as Ghana, Côte d'Ivoire, and Nigeria among others. Forastero cocoa unlike other cocoa is not susceptible to any crop diseases which make their farming convenient to growers On the basis of product type, the market is segmented into cocoa beans, cocoa butter, cocoa powder & cake, cocoa liquor & paste, cocoa nibs and others. In 2020, cocoa beans segment is dominating the market as majority of cocoa beans is roasted and raw are utilized industrial application in dark chocolate production. On the basis of source, the market is segmented into inorganic and organic. In 2020, the inorganic segment have comprised the highest market share as majority of the cocoa beans are produced using conventional method due to their cost effectiveness to small growers in Africa and Indonesian country On the basis of application, the market is segmented into food & beverages, personal care & cosmetics, dietary supplements and others. In 2020, the food and beverages segment is dominating the market as the high demand of the cocoa products are majorly used in industrial application of chocolates as dark chocolate composition is contains approximately 90% cocoa ingredients in form of butter and beans. The major players covered in the Cocoa Products Market The major players covered in the report are Olam International, Cargill, Incorporated, Barry Callebaut, NATRA, TOUTON S.A., Kuruvilla & Sons, Nestle, JBCOCOA Sdn. Bhd., Ecuakao Group Ltd, ALTINMARKA, MONER COCOA, S.A., Indcre S.A., PURATOS, Blommer Chocolate Company, Guan Chong Berhad (GCB), UNITED COCOA PROCESSOR, INC., ciranda, inc., TRADIN ORGANIC AGRICULTURE B.V., Huyser Möller, Sucden, Plot Enterprise Ghana Ltd, Ecom Dutch Cocoa, FTN Cocoa Processors PLC, Jindal Cocoa among others. Chapter Two: Manufacturers Profiles Chapter Four: Global Cocoa Products Market Size by Regions Chapter Five: Cocoa Products Market Revenue by Countries Chapter Six: Cocoa Products Market Revenue by Countries Chapter Seven: Cocoa Products Market Revenue by Countries Chapter Eight: Cocoa Products Market Revenue by Countries Get Detailed Table of Contents @ https://www.databridgemarketresearch.com/toc/?dbmr=global-cocoa-products-market Key Report Highlights Market size data in terms of revenue and sales volume Deep insights about regulatory and investment scenarios of the global Cocoa Products Market Analysis of market effect factors and their impact on the forecast and outlook of the global Cocoa Products Market The detailed assessment of the vendor landscape and leading companies to help understand the level of competition in the global Cocoa Products Market A roadmap of growth opportunities available in the global Cocoa Products Market with the identification of key factors The exhaustive analysis of various trends of the global Cocoa Products Market to help identify market developments Access Full Report @

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Natra Patents

Natra has filed 1 patent.

The 3 most popular patent topics include:

  • Brand name confectionery
  • Food additives
  • Food ingredients
patents chart

Application Date

Grant Date

Title

Related Topics

Status

8/21/2017

1/21/2020

Sugar substitutes, Food additives, Nutrition, Brand name confectionery, Food ingredients

Grant

Application Date

8/21/2017

Grant Date

1/21/2020

Title

Related Topics

Sugar substitutes, Food additives, Nutrition, Brand name confectionery, Food ingredients

Status

Grant

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