About Miyoko's Creamery
Miyoko’s Creamery provides a range of vegan dairy products. Its products include a selection of vegan cheese, butter, cream cheese, vegan mozzarella, spreads, and more. The company was formerly known as Miyoko's Kitchen. It was founded in 2014 and is based in Petaluma, California.
Expert Collections containing Miyoko's Creamery
Expert Collections are analyst-curated lists that highlight the companies you need to know in the most important technology spaces.
Miyoko's Creamery is included in 3 Expert Collections, including Food & Beverage .
Food & Beverage
Startups in the food & beverage space, including alternative proteins, vertically-farmed produce, functional beverages and more.
This Collection includes B2B and B2C companies developing alternatives to animal-derived proteins, including plant-based meat, dairy alternatives, lab-grown or cultured meat, and fermented proteins.
We define wellness tech as companies developing technology to help consumers improve their physical, mental, and social well-being. Companies in this collection play across a wide range of categories, including food and beverage, fitness, personal care, and corporate wellness.
Miyoko's Creamery Frequently Asked Questions (FAQ)
When was Miyoko's Creamery founded?
Miyoko's Creamery was founded in 2014.
Where is Miyoko's Creamery's headquarters?
Miyoko's Creamery's headquarters is located at 2086 Marina Avenue, Petaluma.
What is Miyoko's Creamery's latest funding round?
Miyoko's Creamery's latest funding round is Option/Warrant.
How much did Miyoko's Creamery raise?
Miyoko's Creamery raised a total of $67.33M.
Who are the investors of Miyoko's Creamery?
Investors of Miyoko's Creamery include Obvious Ventures, GroundForce Capital, Cult Capital, Stray Dog Capital, Coller Capital and 9 more.
Who are Miyoko's Creamery's competitors?
Competitors of Miyoko's Creamery include Perfect Day, Ripple Foods, Spero Foods, Formo, New Culture and 7 more.
Compare Miyoko's Creamery to Competitors
Kite Hill is a company focused on the production of plant-based foods, operating in the food industry. The company offers a range of products that serve as alternatives to traditional dairy, including yogurts, cream cheeses, pastas, and ricotta, all made from almond milk. It was founded in 2013 and is based in Hayward, California.
New Roots crafts plant-based, artisan, and organic vegan cheese alternatives. It offers products such as cheese, creme fraiche, yogurt, and fondue. The company was founded in 2015 and is based in Bern, Switzerland.
Dream Pops is a company focused on the food and beverage industry, specifically in the domain of plant-based desserts. The company offers a range of desserts that are coated in chocolate, including frozen treats and confections, all of which are dairy-free, gluten-free, and soy-free. These products are designed to provide a guilt-free snacking experience for consumers. It was founded in 2016 and is based in Los Angeles, California.
Elmhurst Milked is a plant-based beverage company operating in the food and beverage industry. The company primarily offers plant-based milks and creamers, crafted through a unique process that uses water to harness the nutritional content of raw grains, nuts, or seeds, resulting in products that are naturally creamy and nutritionally dense. Elmhurst Milked primarily serves the food and beverage industry. It was founded in 1925 and is based in Elma, New York.
New Culture develops animal-free dairy products in lab-grown mozzarella. It offers products that use microflora to express dairy proteins and culture dairy products instead of using animals. The company was founded in 2018 and is based in San Leandro, California.
Califia Farms is a natural beverage company in the U.S. Known for offering the plant-based beverages artfully packaged in disruptive curvy bottles, Califia is a refrigerated nutmilk, non-dairy creamer and ready-to-drink coffee brand in the natural and specialty channels. It was founded in 2010 and is based in Los Angeles, California.