Producer of branded delicatessen meat and frozen products in Turkey. The main deli meat products, which include both red meat and poultry, are Turkish style sausage, hot dog, and salami. The frozen products are döner, precooked and frozen meatballs, cordon bleu, and schnitzel. Its target customers are the hotels in the Mediterranean area as well as industrial customers, and the private label brands of national retail chains. The factory is located in Antalya with an area of 10,000 m² and a production capacity of 9,600 tons per year.