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About Dashanhe Group

Dashanhe Group is an agricultural product and processing company. The company develops planting bases and processing factories for edible and medicinal fungi. It is based in Shanghai.

Headquarters Location

No.7299 Jinhai Road Fengxian District

Shanghai, Shanghai, 201404,




Dashanhe Group Frequently Asked Questions (FAQ)

  • Where is Dashanhe Group's headquarters?

    Dashanhe Group's headquarters is located at No.7299 Jinhai Road, Shanghai.

  • Who are Dashanhe Group's competitors?

    Competitors of Dashanhe Group include Senyuan Edible Fungus and 4 more.


Compare Dashanhe Group to Competitors

Adapt AgTech Logo
Adapt AgTech

Adapt Agtech produces gourmet mushrooms in solar-powered container farms. It offers different strains of gourmet mushrooms. It was founded in 2020 and is based in Ottawa, Ontario.

Haoyue Group

Haoyue Group is a private joint-stock company that slaughters and deep processes beef cattle. It helps to promote the development of the agricultural economy and increase the income of farmers. It primarily serves clients in livestock breeding, feed processing, food processing, pharmaceutical, tanning, organic fertilizer, and agricultural industries. It was founded in 1998 and is based in Changchun, China.


LaLa specializes in the cultivation and distribution of Hiratake mushrooms using patented fermentation bed technology in the agricultural sector. The company offers pesticide-free and additive-free Hiratake mushrooms, known for their high dietary fiber content and popularity for being safe and delicious. LaLa also contributes to organic farming by composting used mushroom beds. It was founded in 2019 and is based in Niigata, Japan.


Zhongke Zhimu operates as an agricultural technology company. The company offers sheep-raising solutions, environmental control, biosafety prevention and control, monitoring solutions, big data center, and more. It was founded in 2017 and is based in Xi'an, China.


Eternal develops a protein food ingredient based on fungi to replace or bring alternatives to animal-based proteins. It uses artificial intelligence (AI) and computer vision to improve fungi fermentation techniques. The company was formerly known as Kernel Mycofoods. It was founded in 2017 and is based in Buenos Aires, Argentina.


Kinoko produces edible fungi-based fermentation products. It ferments fungal mycelium and provides products that are rich in protein. The company was founded in 2019 and Rehovot, Israel.


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