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Best-selling Wine by the Glass Systems Are Up to 40% Off on Amazon July 11-13
BOSTON, July 11, 2022 /PRNewswire/ -- Coravin Inc., the premier global wine technology company, is getting a jump start on Amazon Prime Day with a 72-hour deal beginning Monday, July 11 at midnight on its Coravin Timeless Six+, Timeless Eleven and Timeless Three+ models. The products will see deep discounts of up to 40% off retail prices and this marks the first time multiple systems are included in the promotion. This Coravin Timeless Six+ wine by the glass system is one of multiple models that will be up to 40% off for Amazon Prime Day starting Monday, July 11. With Coravin's wine by the glass systems, every bottle in your wine fridge is an option, anytime. Coravin's patented preservation technology perfectly preserves remaining wine in the bottle for weeks, months or even years so there's no need to limit your choices to what's already open or wait for a special occasion to enjoy the good stuff. This is the perfect opportunity for wine lovers to explore the world of wine in a whole new way, by the glass instead of by the bottle. The Amazon Prime Day deals include:
The Coravin Timeless Six+ in Piano Black will be 40% off. MSRP: $299, Prime Day price: $179. The Timeless Six+ System brings a new level of elegance to Coravin's Timeless Wine Preservation Systems, allowing you to preserve still wines for weeks, months, or even years. This 14-piece wine by the glass system also includes a Coravin Timeless Aerator, three Coravin Pure™ Argon Capsules, six Screw Caps, a Carry Case, Needle Cleaning Tool and Bottle Sleeve. The high gloss finish, metallic accents and textured grip make it perfect for hosts, connoisseurs, and tastemakers. The Coravin Timeless Eleven will be 30% off. MSRP: $449, Prime Day price: $314  The Coravin Timeless Eleven is the first Bluetooth®-enabled and fully automated wine by the glass system. Simply insert the Needle through the cork, tip the bottle, and pour the amount you desire, then save the bottle for months or even years. The Timeless Eleven includes four Coravin Pure™ Capsules, a Timeless Aerator, two Screw Caps, a Carry Case, Needle Clearing tools and a Bottle Sleeve. The Coravin Timeless Three+ will be 30% off. MSRP: $199, Prime Day price: $140. The Timeless Three+ System is the perfect introduction to Coravin's Timeless Wine Preservation Systems, allowing you to preserve still wines for weeks, months, or even years. Featuring a molded all-black architecture, two Coravin Pure™ Argon Capsules, two Screw Caps and a Timeless Aerator, the Three+ contains everything you need to enhance your wine experience. In addition to Amazon Prime Days, Coravin is running a Splash Sale on its own site while a variety of other retailers will be running special promotions through July 13. CORAVIN.COM
The Coravin Pivot will be 30% off (all colors)
OTHER RETAILERS:
Kohl's: 30% off Timeless Three SL (Wow Days)
Nordstrom: 30% off everything (Anniversary sale)
Target: 30% off Timeless Three SL (Deal Days)
Total Wine & More: 30% off Timeless Three SL (in-store only)
About Coravin
Coravin, Inc. is the first and only global wine technology on a mission to expand the way the world can experience wine. Through its innovations, it empowers wine enthusiasts, connoisseurs and trade professionals alike to re-imagine the way they taste, serve, drink, sell and market wine. Its award-winning Coravin Wine Preservation Systems enable wine lovers to pour any wine, still or sparkling, in any amount, and preserve the life of their bottles for weeks, months or even years. With a presence in more than 60 countries, consumers can find Coravin products on the shelves and websites of leading retailers, in the finest wine shops, and powering some of the best by-the-glass wine programs in restaurants and social clubs around the world. Learn more at www.coravin.com .

07:09 EDT
CORAVIN TOASTS PRIME DAY EARLY WITH MAJOR DEALS

The season of accolades continues for the contemporary French restaurant, led by Michelin-starred Chef Guillaume Bracaval and his award-winning team
Tokyo, Japan – WEBWIRE – Thursday, June 30, 2022
Wine Spectator honours est with an Award of Excellence
Wine Spectator announced the winners of the magazines 2022 Restaurant Awards, honouring est at Four Seasons Hotel Tokyo at Otemachi with an Award of Excellence , a recognition bestowed to only nine restaurants in the city. Inspired by a belief in relishing the richness of food that incorporates seasonal ingredients to coexist with nature, est presents an innovative cuisine in harmony with Japans natural abundance yet rooted in classical French cooking. The annual Wine Spectator Restaurant Awards showcase restaurants whose wine lists offer interesting selections, are appropriate to their cuisine and appeal to a wide range of wine lovers. The Award of Excellence recognises thoughtfully chosen wine lists that offer quality, diversity, and compatibility with the restaurants style and menu. These lists can range in size from just under 100 to several hundred selections. An expert panel of judges evaluated wine programs at hundreds of restaurants, including est, based on criteria such as menu pairings, location and quality of producers, size of the wine list, price point and overall service. Its an honour for est to receive this recognition by Wine Spectator, says Chef Sommelier  Takeshi Shimura . Tokyo, a food mecca reputable for its quality, flavour and style, attracts guests from all over the world. We strive to offer a unique wine selection that fits all palates, from iconic producers to small artisan winemakers.
Serving innovative French cuisine anchored in the Japanese terroir and designed around the finest seasonal produce led by Michelin-starred chef Guillaume Bracaval , est offers an extensive wine list, featuring more than 400 wines by the bottle with an emphasis on wines from Japan, then followed by France and New World vintages as well as a selection of fine wines and champagnes by the glass via the Coravin system. Some of the sommeliers favourite labels include Cuvée Misawa Akeno Koshu, produced withkoshu grapes in the high-altitude prefecture of Yamanashi, and French heritage wines from Burgundy such as Domaine Comte Georges de Vogue Musigny. A highly personalised drinking experience awaits at est, with the Sommelier team curating recommendations to suit each guests palate. With an in-depth knowledge of Japans wine-growing prefectures and the intriguing tales behind iconic bottles, est welcomes wine enthusiasts and connoisseurs to take a journey of discovery. To reserve a table at est, call 03-6810-0655 or book online  here . ( Press Release Image: https://photos.webwire.com/prmedia/8/291154/291154-1.jpg )

Wine Spectator Announces Award of Excellence for est at Four Seasons Hotel Tokyo at Otemachi

Embargoed until 00:01, 2 June 2022
Retro-inspired wine and cocktail bar Plonkers Bar is set to launch this Platinum Jubilee Weekend inside popular Wes Anderson-esque classic and supercar showroom Duke of London in Brentford, West London. All-new Plonkers Bar opens its doors inside classic car hub Duke of London, based in Ballymore’s The Brentford Project, in Brentford, West London
Plonkers is a new wine bar featuring close to 100 labels from all over the world focusing on low-intervention, organic, biodynamic and natural wines from both new wave boutique producers and iconic wineries. The drinks menu also includes signature cocktails, craft beers and non-alcoholic options
Looking out to a classic car showroom, Plonkers Bar - designed by Georgia Peck - is a mid-century-modern-inspired luxurious lounge space, with design inspiration from Miami Vice, Mad Men and Soho in the ‘70s, featuring a leopard print carpet, luxurious velour armchairs and collectable vintage pieces and art
Plonkers Bar is owned by Merlin McCormack, owner of Duke of London, and run by fine wine consultant Csaba Toth
Plonkers Bar is open as a pop-up every Friday (1700-2300) and Saturday (1300-2300) with special events on Thursday evenings. Bookings strongly advised by contacting @plonkersbar on Instagram or email at reservations@plonkersbar.co.uk
London’s coolest classic and supercar destination Duke of London - based in Brentford, West London – opens a new retro-inspired wine and cocktail bar - Plonkers Bar - inside their pastel pink, automotive-themed warehouse space, which is home to a vast and eclectic collection of rare and exotic classic cars and motorcycles. A first of its kind destination within the automotive and wine industry, the launch proves an exciting addition to the local area and Ballymore’s The Brentford Project, bringing some vintage glamour, va-va-voom and a new place to socialise in style within the developing riverside town. Officially opening to the public on 2 June 2022 for the Platinum Jubilee Weekend, the Plonkers Bar launch will kick off with an English Wine Flight, allowings guests to taste five incredible wines made ‘just around the corner’ all for a total of £30. The launch weekend will also host a ‘Plonkers’ Classics ‘ event on Friday 3 June, with a live DJ in the car showroom, a 50-piece classic and supercar display outside, and exciting English wines and cocktails. On Saturday 4 June, the launch celebrations will continue, with funky soundtracks transporting guests through the afternoon, with fine wine by the glass selection for guests to choose from using the Coravin wine preservation system. Plonkers Bar was conceived when wine-enthusiast and classic car hub owner Merlin McCormack, and his wine consultant friend, Csaba Toth, decided to embark on a venture that would help share their long-standing passion for good ‘plonk’ and bring some much-needed luxury hospitality to the local area. Both masters of their trade and obsessed with wine, they set about opening their very first wine bar together. Plonkers Bar is a novel concept where funky music, fine wine, retro interior design, and classic, vintage and supercars all come together under one thriving roof of creative industries. The bar aims to bring a new social life to the burgeoning West London suburb, catering for both the wine connoisseur and those that just ‘fancy a glass of something delightful.’ It is the perfect location for date night, special occasions or just a night spent relaxing, dancing or drinking with friends. Stylised as more Mad Men than Del Boy, this unique wine bar based in a 1930s soap factory oozes 70s glamour and eccentricity, featuring a thick leopard print carpet underfoot, sumptuous yellow velvet armchairs to sink into, sunset-hued ambience, and mid-century modern furniture pieces throughout - all whilst looking out to a selection of cars such as Aston Martin DB5s, Ford Mustangs, Ferrari Testarossas or ‘80s race cars. The distinctive surrounding area of Brentford poses a stark juxtaposition of urban, rural and industrial heritage, against the fresh energy, on-trend styling and luxurious retro feel of Plonkers and Duke of London alike. Plonkers Wine Bar is starting out life as a pop-up, running from Thursdays to Saturdays throughout the year:
• Thursday evenings will be informal, yet informative tasting events;
• Fridays from 1700-2300 is ‘party night’ with a disco vibe, lively DJ set, and weekly classic car meet;
• Saturdays from 1300-2300 will be themed around funky soundtracks, fine wines and al-fresco seating in fine weather. Plonkers features an ever-changing selection of wines sold by the glass, with a constantly evolving list to herald much-loved classics together with ‘off-the-beaten-track’ funky and natural wines, plus an exciting range of craft beers, artisan spirits - including Brentford’s own Vault Vermouth - and premium non-alcoholic options. Prices start from £7 for a glass of wine. In addition to Plonkers Bar, Duke of London is also home to ‘London’s Best Pizza’ Santa Maria Pizzeria - as voted by Time Out - and newly-opened Monae’s Taqueria, serving up authentic Mexican tacos. Both Santa Maria Pizza and Monae’s Tacos can be enjoyed at Plonkers’ Food Counter (with pre-booking at the Counter recommended.) Plonkers Bar is designed for seated table service in its 30-seat lounge but is also available for private hire throughout the week on a minimum spend basis, with seated covers of 30, but standing of up to 200 with overflow into the car showroom. Plonkers Bar owner, Merlin McCormack, said
“This missing piece of the puzzle. For a while now I have felt we needed a place where you could “lose an afternoon” at Duke of London. Somewhere cosy, soft and relaxing. Somewhere to just hang out. My own love and knowledge for wine, like many, grew exponentially over lockdown and I really wanted to build something we could all enjoy. It is an honour to be working alongside Csaba Toth who has been totally instrumental in the establishment. We are already developing an exciting and different range of events for the summer ahead from supper clubs to tastings and even music nights. Georgia’s execution of the design and format of the new space itself has exceeded all expectations. Selfishly, it truly is a place where I myself would love to lose many an hour, and I hope others will feel the same.”
Plonkers Bar wine buyer, Csaba Toth, said:
“From time to time I played with the idea of opening a wine bar and with Plonkers this became a reality. I love the vibe and the freedom I have when it comes to creating the wine list. I also love the fact that we are not ticking boxes here, just go with what feels good and the results are awesome wines, fun atmosphere and great customers. Looking forward to taking this project to the next level and beyond with Merlin and the team, we are full of great ideas already!”
Plonkers Bar interior designer, Georgia Peck, said:
“I wanted to design a space that felt like a glamorous bygone era, reviving the exciting feel of London in the ‘60s, ’70s, and ‘80s. There is no set era we have taken inspiration from, it’s a real mash-up of all the things that encapsulate Duke of London’s car collection, unique style and music taste. Our mid-century bar features ‘70s Murano glass sculptures, ‘60s playboys magazines and mid-century cocktail making equipment, whilst the leopard print carpet just screams Soho nightclub (or naughtier) in the ‘70s. The overall design showcases a mid-century modern colour scheme of mustards and terracotta with vintage glamour, sumptuous furnishings to happily relax into for an entire evening, and specially-sourced vintage items to give it a unique ambience. There are original ‘70s winemaking magazines to read whilst you sip on your glass of wine! ”
About Duke of London:
Founded by Merlin McCormack in 2014, Duke of London is a family-run classic and supercar hub – based in a 51,000sq ft warehouse space – offering sales, restoration, storage, events, detailing and more. Duke of London is also home to a growing community of 45 small businesses, including Santa Maria Pizzeria, Coffeeology, The Brentford Cobbler, and more. About Plonkers Bar:
Founded in 2022 by Merlin McCormack and Csaba Toth, Plonkers Bar is a unique retro-inspired wine bar and cocktails lounge, overlooking a classic and supercar showroom in Brentford, West London. The main aim is to spread the love of great wines, hand-in-hand  with unique mid-century modern interior design, funky music and interesting individuals from all walks of life. Click here for photos and videos of Plonkers Bar. Click here for photos of Duke of London. Instagram: @PlonkersBar @DukeofLondon

NEW RETRO WINE AND COCKTAIL BAR - PLONKERS BAR - OPEN ITS DOORS INSIDE POPULAR WEST LONDON CLASSIC AND SUPERCAR SHOWROOM DUKE OF LONDON

News provided by Duke of London on Thursday 2nd Jun 2022
London’s coolest classic and supercar destination Duke of London - based in Brentford, West London – opens a new retro-inspired wine and cocktail bar
NEW RETRO WINE AND COCKTAIL BAR - PLONKERS BAR - OPEN ITS DOORS INSIDE POPULAR WEST LONDON CLASSIC AND SUPERCAR SHOWROOM DUKE OF LONDON
Embargoed until 00:01, 2 June 2022
Retro-inspired wine and cocktail bar Plonkers Bar is set to launch this Platinum Jubilee Weekend inside popular Wes Anderson-esque classic and supercar showroom Duke of London in Brentford, West London. All-new Plonkers Bar opens its doors inside classic car hub Duke of London, based in Ballymore’s The Brentford Project, in Brentford, West London
Plonkers is a new wine bar featuring close to 100 labels from all over the world focusing on low-intervention, organic, biodynamic and natural wines from both new wave boutique producers and iconic wineries. The drinks menu also includes signature cocktails, craft beers and non-alcoholic options
Looking out to a classic car showroom, Plonkers Bar - designed by Georgia Peck - is a mid-century-modern-inspired luxurious lounge space, with design inspiration from Miami Vice, Mad Men and Soho in the ‘70s, featuring a leopard print carpet, luxurious velour armchairs and collectable vintage pieces and art
Plonkers Bar is owned by Merlin McCormack, owner of Duke of London, and run by fine wine consultant Csaba Toth
Plonkers Bar is open as a pop-up every Friday (1700-2300) and Saturday (1300-2300) with special events on Thursday evenings. Bookings strongly advised by contacting @plonkersbar on Instagram or email at reservations@plonkersbar.co.uk
London’s coolest classic and supercar destination Duke of London - based in Brentford, West London – opens a new retro-inspired wine and cocktail bar - Plonkers Bar - inside their pastel pink, automotive-themed warehouse space, which is home to a vast and eclectic collection of rare and exotic classic cars and motorcycles. A first of its kind destination within the automotive and wine industry, the launch proves an exciting addition to the local area and Ballymore’s The Brentford Project, bringing some vintage glamour, va-va-voom and a new place to socialise in style within the developing riverside town. Officially opening to the public on 2 June 2022 for the Platinum Jubilee Weekend, the Plonkers Bar launch will kick off with an English Wine Flight, allowings guests to taste five incredible wines made ‘just around the corner’ all for a total of £30. The launch weekend will also host a ‘Plonkers’ Classics ‘ event on Friday 3 June, with a live DJ in the car showroom, a 50-piece classic and supercar display outside, and exciting English wines and cocktails. On Saturday 4 June, the launch celebrations will continue, with funky soundtracks transporting guests through the afternoon, with fine wine by the glass selection for guests to choose from using the Coravin wine preservation system. Plonkers Bar was conceived when wine-enthusiast and classic car hub owner Merlin McCormack, and his wine consultant friend, Csaba Toth, decided to embark on a venture that would help share their long-standing passion for good ‘plonk’ and bring some much-needed luxury hospitality to the local area. Both masters of their trade and obsessed with wine, they set about opening their very first wine bar together. Plonkers Bar is a novel concept where funky music, fine wine, retro interior design, and classic, vintage and supercars all come together under one thriving roof of creative industries. The bar aims to bring a new social life to the burgeoning West London suburb, catering for both the wine connoisseur and those that just ‘fancy a glass of something delightful.’ It is the perfect location for date night, special occasions or just a night spent relaxing, dancing or drinking with friends. Stylised as more Mad Men than Del Boy, this unique wine bar based in a 1930s soap factory oozes 70s glamour and eccentricity, featuring a thick leopard print carpet underfoot, sumptuous yellow velvet armchairs to sink into, sunset-hued ambience, and mid-century modern furniture pieces throughout - all whilst looking out to a selection of cars such as Aston Martin DB5s, Ford Mustangs, Ferrari Testarossas or ‘80s race cars. The distinctive surrounding area of Brentford poses a stark juxtaposition of urban, rural and industrial heritage, against the fresh energy, on-trend styling and luxurious retro feel of Plonkers and Duke of London alike. Plonkers Wine Bar is starting out life as a pop-up, running from Thursdays to Saturdays throughout the year:
• Thursday evenings will be informal, yet informative tasting events;
• Fridays from 1700-2300 is ‘party night’ with a disco vibe, lively DJ set, and weekly classic car meet;
• Saturdays from 1300-2300 will be themed around funky soundtracks, fine wines and al-fresco seating in fine weather. Plonkers features an ever-changing selection of wines sold by the glass, with a constantly evolving list to herald much-loved classics together with ‘off-the-beaten-track’ funky and natural wines, plus an exciting range of craft beers, artisan spirits - including Brentford’s own Vault Vermouth - and premium non-alcoholic options. Prices start from £7 for a glass of wine. In addition to Plonkers Bar, Duke of London is also home to ‘London’s Best Pizza’ Santa Maria Pizzeria - as voted by Time Out - and newly-opened Monae’s Taqueria, serving up authentic Mexican tacos. Both Santa Maria Pizza and Monae’s Tacos can be enjoyed at Plonkers’ Food Counter (with pre-booking at the Counter recommended.) Plonkers Bar is designed for seated table service in its 30-seat lounge but is also available for private hire throughout the week on a minimum spend basis, with seated covers of 30, but standing of up to 200 with overflow into the car showroom. Plonkers Bar owner, Merlin McCormack, said
“This missing piece of the puzzle. For a while now I have felt we needed a place where you could “lose an afternoon” at Duke of London. Somewhere cosy, soft and relaxing. Somewhere to just hang out. My own love and knowledge for wine, like many, grew exponentially over lockdown and I really wanted to build something we could all enjoy. It is an honour to be working alongside Csaba Toth who has been totally instrumental in the establishment. We are already developing an exciting and different range of events for the summer ahead from supper clubs to tastings and even music nights. Georgia’s execution of the design and format of the new space itself has exceeded all expectations. Selfishly, it truly is a place where I myself would love to lose many an hour, and I hope others will feel the same.”
Plonkers Bar wine buyer, Csaba Toth, said:
“From time to time I played with the idea of opening a wine bar and with Plonkers this became a reality. I love the vibe and the freedom I have when it comes to creating the wine list. I also love the fact that we are not ticking boxes here, just go with what feels good and the results are awesome wines, fun atmosphere and great customers. Looking forward to taking this project to the next level and beyond with Merlin and the team, we are full of great ideas already!”
Plonkers Bar interior designer, Georgia Peck, said:
“I wanted to design a space that felt like a glamorous bygone era, reviving the exciting feel of London in the ‘60s, ’70s, and ‘80s. There is no set era we have taken inspiration from, it’s a real mash-up of all the things that encapsulate Duke of London’s car collection, unique style and music taste. Our mid-century bar features ‘70s Murano glass sculptures, ‘60s playboys magazines and mid-century cocktail making equipment, whilst the leopard print carpet just screams Soho nightclub (or naughtier) in the ‘70s. The overall design showcases a mid-century modern colour scheme of mustards and terracotta with vintage glamour, sumptuous furnishings to happily relax into for an entire evening, and specially-sourced vintage items to give it a unique ambience. There are original ‘70s winemaking magazines to read whilst you sip on your glass of wine! ”
About Duke of London:
Founded by Merlin McCormack in 2014, Duke of London is a family-run classic and supercar hub – based in a 51,000sq ft warehouse space – offering sales, restoration, storage, events, detailing and more. Duke of London is also home to a growing community of 45 small businesses, including Santa Maria Pizzeria, Coffeeology, The Brentford Cobbler, and more. About Plonkers Bar:
Founded in 2022 by Merlin McCormack and Csaba Toth, Plonkers Bar is a unique retro-inspired wine bar and cocktails lounge, overlooking a classic and supercar showroom in Brentford, West London. The main aim is to spread the love of great wines, hand-in-hand  with unique mid-century modern interior design, funky music and interesting individuals from all walks of life. Click here for photos and videos of Plonkers Bar. Click here for photos of Duke of London. Instagram: @PlonkersBar @DukeofLondon

WEST LONDON CLASSIC CAR SHOWROOM - DUKE OF LONDON - OPENS RETRO WINE AND COCKTAIL BAR

May 18, 2022
This story is part of Gift Guide, our year-round collection of the best gift ideas. No two dads take the exact same approach to cooking and eating. If you’re seeking an edible or drinkable Father’s Day gift, you should consider your own father’s culinary complexion before settling on one. While some dads like to walk right up to the fire, tame the flame and put on a proper barbecue spectacle for the entire block, others choose a more delicate approach by fine-tuning the flavors in their best sole meunière or bouillabaisse recipe. Others skip the cooking experience altogether, opting to sip a fine rum, porter or Cab Franc as they await that evening’s dinner reservation. No matter what approach your dad takes to the eating and drinking of it all, we’ve considered a great many fatherly types in putting together our list of best Father’s Day food gifts for 2022. We even scouted out the best food and drink subscriptions that’ll keep him saddled with good eats (and you in good favor) long after June 19. So, then. Feast your eyes are our favorite Father’s Day gifts in 2022 for every type of food-loving dad. Read more: Father’s Day 2022: Best Gifts for Dad
Mouth
The only thing better than a box of pickles is a box of pickles that’ll get you tipsy. This clever assortment includes booze-infused creations like bourbon beets, gin-soaked cucumbers, tomatoes pickled in red wine and hoppy (that’s beer hops) pickles. Dad’s Bloody Mary bar just got a serious upgrade. Campo Grande
One variety of meat that needs no sauce is rich, marbled Iberico pork. Campo Grande specializes in the stuff and you can saddle Dad with a box of pork like he’s never had before. This assortment comes with one four-rib rack, one 21- to 28-ounce Presa boneless roast, 18 to 25 ounces of Abanico or Pluma cuts with rich marbling and a 14- to 21-ounce Secreto (the best-kept “secret” cut, according to Spanish butchers). They’re all Iberico and impossibly tasty. This pork sampler might seem pricey but it’s close to 20 servings of top-grade meat. Bean Box
If the series Seinfeld had a signature drink it would definitely be coffee — a favorite of both the character and the actor/creator himself. Bean Box has capitalized on Seinfeld’s constant caffeine craving for Father’s Day with an exclusive coffee collection, and it would make an excellent gift for any Seinfeld- and coffee-consuming dad. The collection includes four 1.8-ounce packs of artisan coffees inspired by the characters we love. Those include Elaine’s “Little Kicks,” Kramer’s “Giddy Up,” George’s “Serenity Now,” and Jerry’s “Diner Blend.” The four-pack of java is available in freshly ground or whole bean. Sadly, the mug is not included. Lodge
Once those pretty steaks, chicken thighs and burgers come off the grill, you’ll want somewhere to put them that doubles as a serving platter so as not to dirty more dishes than necessary. Lodge makes a handsome set with a cast-iron platter sitting atop a hardwood base to protect the table from burns. Ron Centenario/CNET
Whiskey gets all the attention these days but a good aged rum is about as good a sipper as you’ll find. This 25-year-old Costa Rican rum is impossibly smooth with all the notes you want in a good rum; tobacco, molasses, caramel and some oak. Do get this excellent rum for Dad but don’t let him mix it with cola. Universal Yums
Show me someone who doesn’t love snacks and I’ll show you a darn liar. But the snacks available to you (or Dad) in a local store are only the beginning. Great snack box subscriptions find and deliver the best snacks from every munchable region of the world on a monthly basis. It’s the big leagues for serious snackers. Universal Yums is an excellent service that curates snacks from a different region of the world each month, but you can read CNET’s list of the best snack boxes in 2022 to see all your options. Sunbasket
If Dad likes to cook or you suspect he wants to learn, a meal kit is a fun way to introduce new recipes and culinary skills. Sunbasket is my favorite meal kits out of them all (yes, I’ve tested them all) so score him a gift certificate to try a few excellent and easy meals to make at home. Walmart
If Dad fancies himself a master flame tamer, this hat will let the whole neighborhood know what kind of skills he’s hiding up his sleeve. Grill Master’s Club
Everyone knows the best thing about barbecue is the sauce. With this sizzling subscription box, Dad’ll get four to five grilling and barbecue products including barbecue sauces, dry rubs, marinades and hot sauces. You can send a one-month drop but the longer you subscribe the cheaper it gets, starting at $33 a month for 12 months. Stanley
A classic thermos fit for a classic guy. This 45-ounce vacuum-sealed bottle is the place to keep the hot things hot and the coldies cold. Perfect for soup, coffee, tea, water or a hot toddy at the tailgate. Harry & David
Rather than take a chance on something you think he’ll like, you can always opt for something you simply know he’ll like. Harry & David’s Supreme Meat and Cheese Box is exactly what it sounds like — meat and cheese. For $70 (currently on sale for $55) he’ll get the following snacks and spreads to liven up that next home happy hour. Hickory-smoked summer sausage 
Kramer by Zwilling
Knives made by the illustrious Bob Kramer take several years to actually get thanks to a very long waiting list. They’re also wildly expensive but the knifemaker designed a line in tandem with Zwilling and those are much more attainable. This balanced 8-inch Meiji chef’s blade made from Damascus steel is one Dad will brag to his next dinner party guests. Lodge
Lodge’s Blacklock line is significantly lighter than standard cast-iron cookware. The extended, raised handle also stays cooler for longer making this a much more enjoyable cast-iron experience. The Good Hurt
Test his resilience heat with this hot sauce sampler. It ranges from milder sauces all the way up to the sauce made with the infamous ghost pepper. Grillight
Grill tools with built-in lights make a lot of sense considering grills are often in poorly lit areas outside in the backyard or in a deck corner. That’s especially true if Dad likes to cook outdoors well into the evening. I got my hands on this two-piece set of spatula and tongs. Both are sturdy and the light is plenty bright to illuminate your burgers, dogs, chicken and fish. No more guessing about when food is done. MakiMaki
The MakiMaki sushi kit has everything Dad’ll need to make sushi at home. And I mean everything, including slabs of sushi-grade tuna, toro, hamachi, salmon and all the fixings. Making sushi turns out to be a whole lot of fun, satisfying and quite a bit easier than I thought it would be. This is a fun gift for the DIY foodie dad and one you can all enjoy together. NomadiQ
In a real-world test of 15 small grills, this super-portable gas grill from Nomadiq ranked way up near the top and was my favorite truly portable grill. This smartly designed unit has the advantage of being half the weight of most other portable grills and it folds up inside itself to be not much larger or more cumbersome than a large handbag. The small gas grill worked well too, getting hot enough to sear all our burgers, steaks, chicken and dogs on a surprisingly large 226 square-inch grill surface. This makes a perfect gift if Dad already has a main grill but you suspect he’d like to do some grilling in places other than the backyard. My only beef is that it’s a little hard to clean but, honestly, cleaning a grill is rarely a pleasant experience. Manly Man Co. These beef jerky bouquets are as strange and unsettling as they are delicious-looking. The “petals” are made with 100% beef and “stem sections” with a blend of beef, pork and spices. You can choose from a variety of flavorings, too. Gozney
If Dad likes to lord over the grill to feed the herd, he’ll have just as much fun running a pizza party with this high-octane outdoor gas oven. The Gozney Roccbox gets hot — like 930 degrees Fahrenheit hot — to make crispy Neapolitan-style pizza in a few minutes. It runs on propane (easy!) but has a wood burner attachment in case you’ve got extra logs laying around and prefer that fuel source. Read my full review of the Gozney Roccbox here. Ooni’s Fyra pellet-powered pizza oven is another, and slightly more budget-friendly option. It retails for $350. Man Crates
I’ll level with you. You could probably buy all of the components in this Man Crates Rib Grilling Kit for less than $90 but it wouldn’t come in a nifty plywood crate that dad will have to open with a literal crowbar (included). There’s no other simple way to get into these dang boxes. Is it silly? Maybe. Is it fun? Yup. The Man Crate has some key rib-roasting tools and ingredients including a reversible rib rack, wood-handled basting mop, smoke cans with three flavors, a Carolina sweet barbecue sauce and Cimarron Doc’s Gourmet & Bar-B-Q Seasoning. Plus, a cotton towel to clean up the inevitable mess after. BBQ Dragon
While you’re checking on the state of his utensils, you might as well see what his lighting situation is. Most grills don’t come with illumination and the porch or backyard lighting can be spotty at best. This attachable light from BBQ Dragon has two flexible gooseneck lamps and a clamp to stick on and shine concentrated light just about anywhere he needs. No more guessing when the burgers are done. Bonus: He can definitely use this light working under the hood of the car, under the sink or any other place dads are typically found tinkering around in the dark. All-Clad
Having reliable hard-working skillets he can reach for day in and day out will make Dad a better cook. The big reason is, with pans that perform consistently it’s much better to see what you could be doing better, follow recipes accurately and hone your skills, even for simple techniques like pan-frying a grilled chicken breast or sautéing kale. Good pans, like All-Clad’s popular d5 series, will last a long time if you care for them properly. They won’t warp and will make cooking way more enjoyable. Ember
This is the gift Dad would probably never buy for himself but will totally love and brag about every chance he gets. The Ember keeps any hot beverage at the exact temperature he likes it, from the first sip until the last. There’s an Ember travel mug too in case he’s back in the office. Work Sharp
If dad is going to make sushi, he’ll need sharp knives. If the pricey Togu knife subscription service is pushing your budget limits, this Work Sharp knife sharpener is easy to use and sharpens like a champ. The E2 model is powerful and compact so it won’t crowd the counter or cupboard and you can sharpen a dull blade in under five minutes. It’s one of my go-to gadgets and makes a great gift for a dad who might be a little dull in the knife drawer. Beer Drop
One of the big differences between Beer Drop and other beer subscription services is this one lets Dad pick the beer styles. From there, Beer Drop sources interesting, smaller-batch brews from a selection of microbreweries around the country and sends them out monthly. Knowing how picky some beer drinkers can be about style, this is the best way to get new and interesting beers in Dad’s hands that he’ll almost definitely enjoy. There are a few levels of subscription but you can gift Dad three months of beer drops — 10 beers in each — for $218 (includes shipping). He’ll get a free hop exploration box with samples of hops to really bring the brewing process to life. Momofuku
David Chang’s Momofuku restaurant empire is big on flavor and you can add some of his signatures to Dad’s kitchen lineup with the pantry starter pack. It’s got spicy seasoned salts, soy sauce, tamari and the famous chili crunch. BrüMate
When the sun starts beating down in June and July and we take the party outside, warm beer becomes an issue — especially for those tallboy cans. Save Dad from warmbeeritus with a BrüMate. These sophisticated koozies come in any size you’d need — regular, tall, skinny cans and even wine glasses — and start at an affordable $20. Thermopen
If he’s been making do with a second-rate meat thermometer (or — gasp — is one of those people who cuts in to see if it’s done), your dad is going to love the MK4 from Thermoworks as a Father’s Day gift. This accurate little tool comes in 10 colors, gives you a temp in 2 to 3 seconds and will take all the guesswork out of centerpiece roasts. Snake River Farms
Give Dad a reason to fire up the barbie with some special Wagyu beef from Snake River Farms. Snake River offers hand-cut American Wagyu top sirloins, tomahawks, strip steaks, filets, burgers. Much of the meat has been wet-aged for 21-plus days for improved flavor and texture and all of it has that rich Wagyu marbling that has made it famous the world over. For more meat delivery options for Dad at any budget, check out our list of the best meat delivery services. Hella Bitters
This five-pack of artisanally made cocktail bitters — in flavors like ginger, smoked chili and orange — will surely inspire Dad to whip up some new cocktails. If he’s not feeling creative, all of them would be perfect in an Old Fashioned. I always have a bottle of Hella on my bar and I thank myself whenever cocktail time rolls around. Bachan’s
A sauce that’s good enough to give on Father’s Day. Trust me on this one. Bachan’s Japanese barbecue is a vibrant blend of soy sauce, mirin and tomato paste with ginger, onion garlic and toasted sesame. Dynamite on everything from burgers to chicken, steak and more. If he digs teriyaki-style sauces, it’s great as a marinade or stir-fried with noodles and rice too. It’ll cost you just $12 per bottle if you buy two bottles and only $10 if you buy a six-pack. If it ends up going as fast in your house as it does in mine, you’ll be glad you bought extra. Goldbelly
If your dad loves a good pastrami on rye but can’t make it to New York this year, this package from third-generation New York Deli Kenny & Ziggy’s has everything he needs to make an epic pastrami sandwich. The kit feeds roughly four people and includes an entire pound of triple-smoked pastrami, eight slices of Jewish rye, pickles and a 12-ounce bottle of Kenny & Ziggy’s signature deli mustard. person pouring wine bottle with the coravin wine preserver attached
Used by the best restaurants the world over, the Coravin will let Dad pop special bottles without worrying about the wine getting oxidized if he doesn’t finish the whole thing. If all else fails, a subscription to one of our favorite wine clubs is always a hit for an oenophile dad. More Father’s Day gift ideas
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Best Father’s Day Food Gifts for Every Dad

The Smith & Wollensky Restaurant Group is a Leisure/Restaurants company based in New York, New York. Smith & Wollensky Restaurant Group owns and operates eight restaurant locations in Miami Beach, Chicago, Las Vegas, Columbus, Houston and two restaurants in Boston, as well as the new Wollensky's Grill in Chicago, and recently opened in London, spring 2015.

The Smith & Wollensky Restaurant Group

Coravin and Smith & Wollensky Team up

Feast it Forward offers kitchen and cooking products, events and artisan shows. It is based in Napa, California.

Feast it Forward

Stanford University School of Medicine

Pfizer

ShopRunner

New Balance

Finish Line

lululemon athletica

Crocs

West Marine

Corporate Express

AutoNation

Ford Motor Company

Nespresso

Safilo Group

Lantis Eyewear

Macy's

Glympse Bio

Corbus Pharmaceuticals

CardioFocus

Molecular Simulations

Skantek

DataScope

Funding Date

Pre-Money Valuation

Post-Money Valuation

Amount Raised

Shares Authorized

Issuance Price

Dividend Rate

Liquidation Preferences

Liquidation Price

Participation

Conversion Price

Anti Dilution

General Voting

Board Voting

Par Value

Tech-enabled companies focused on the production, distribution, and consumption of wine. This collection includes companies such as e-commerce platforms, mobile apps, connected objects, and hardware, among others.

Alcohol Tech

Companies that will be exhibiting at CES 2018

Conference Exhibitors

The Collection includes startups developing products across home goods categories, including furniture, mattresses, bedding, towels, cookware, and other home accessories.

Home Goods & Furniture

Jerome  Chevalier

Series C - II

Coravin designs and markets the Coravin System for wine enthusiasts, restaurants, wine stores and wineries. Coravin uses technology to access and pour wine from a bottle without pulling the cork.

Wine tech market map

Coravin

Undisclosed Investors

Name	Work History	Title	Status
Joshua Makower	Stanford University School of Medicine, and Pfizer	Founder	Current
Christopher Ladd	ShopRunner, New Balance, Finish Line, lululemon athletica, and Crocs	Chief Executive Officer, President	Current
Jeff Lasher	West Marine, Crocs, Corporate Express, AutoNation, and Ford Motor Company	Chief Financial Officer	Current
Scott Montgomery	Nespresso, Safilo Group, Lantis Eyewear, and Macy's	Senior Vice President	Current
Jeffrey M Arnold	Glympse Bio, Corbus Pharmaceuticals, CardioFocus, Molecular Simulations, Skantek, DataScope, and BD	Founder	Former

Name	Joshua Makower	Christopher Ladd	Jeff Lasher	Scott Montgomery	Jeffrey M Arnold
Work History	Stanford University School of Medicine, and Pfizer	ShopRunner, New Balance, Finish Line, lululemon athletica, and Crocs	West Marine, Crocs, Corporate Express, AutoNation, and Ford Motor Company	Nespresso, Safilo Group, Lantis Eyewear, and Macy's	Glympse Bio, Corbus Pharmaceuticals, CardioFocus, Molecular Simulations, Skantek, DataScope, and BD
Title	Founder	Chief Executive Officer, President	Chief Financial Officer	Senior Vice President	Founder
Status	Current	Current	Current	Current	Former

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Coravin Management Team

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