ChickP produces neutral-taste, functional chickpea protein as an alternative to more traditional proteins. The company was founded in 2016 and is based in Rehovot, Israel.On April 5th, 2022, Growthwell acquired a majority stake in ChickP. Terms of the transaction were not disclosed.
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Expert Collections containing ChickP
Expert Collections are analyst-curated lists that highlight the companies you need to know in the most important technology spaces.
ChickP is included in 2 Expert Collections, including Alternative Proteins Startups.
Alternative Proteins Startups
This Collection includes B2B and B2C companies developing alternatives to animal-derived proteins, including plant-based meat, dairy alternatives, lab-grown or cultured meat, and fermented proteins.
Food & Beverage
Latest ChickP News
Dec 1, 2022
ChickP Debuts Clean Dairy-Free Ice Cream Made From Chickpeas Share Follow US Updated 2022/11/30 at 2:13 PM Share SHARE Israel-based ChickP Protein, Ltd., says it has created a tasty and additive-free dairy-free ice cream made from chickpea protein isolate. ChickP’s vegan ice cream follows the debut of a chickpea creamer prototype launched over the summer and an $8 million Series A funding round in January. Traditional ice cream making Using its signature chickpea protein…… The post ChickP Debuts Clean Dairy-Free Ice Cream Made From Chickpeas appeared first on Green Queen.
ChickP Web Traffic
ChickP Frequently Asked Questions (FAQ)
When was ChickP founded?
ChickP was founded in 2016.
Where is ChickP's headquarters?
ChickP's headquarters is located at Rehovot.
What is ChickP's latest funding round?
ChickP's latest funding round is Corporate Majority.
How much did ChickP raise?
ChickP raised a total of $8M.
Who are the investors of ChickP?
Investors of ChickP include Growthwell, Genesys Capital and Temasek.
Who are ChickP's competitors?
Competitors of ChickP include New Culture, New Roots, Eclipse Foods, Miyoko's Creamery, VlyFoods and 16 more.
Compare ChickP to Competitors
New Roots crafts vegan cheese alternatives that are 100% plant-based, artisan, and organic. New Roots offers products such as cheese, creme fraiche, yogurt, and fondue. The company was founded in 2015 and is based in Bern, Switzerland.
Better Dairy is using yeast fermentation to produce animal-free dairy. The company was founded in 2020 and is based in London, England.
TurtleTree has developed a proprietary technology that uses mammary cells to produce real, full milk in clean food production facilities.
Mondarella creates typical Italian dairy products that are exclusively plant-based.
Formo is a European player in the precision-fermentation space focusing on animal-free dairy products. Formo uses microorganisms instead of cows to produce its milk proteins.
New Culture develops lab-grown mozzarella. Instead of using animals, the company uses microflora to express real dairy proteins and culture real dairy products. The company was founded in 2018 and is based in San Leandro, California.
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